Kitchen MIshaps and Victories, Restaurant Rants and Raves and a whole lotta wanderlust!

Thursday, February 3, 2011

Restaurant Return: Uncle Cheffy

Start with Calamari with Sambal Sauce. Get the sauce on the side to keep the squid crispy!

Panizza! Lots of places have their version but I like the Uncle Cheffy Favorites with 3 kinds of cheese, tomato, basil, anchovy, mushroom and chili flakes.

Memphis Barbecue U.S. Beef Fingers---This is a big order, definitely get it to share. it comes with a pesto vinaigrette and extra barbcue sauce on the side as well as a small salad and potatoes. Best way to eat it is with your hands!

For dessert, my daughter wanted frozen yogurt. I wasn't hungry until I saw this coming out of the kitchen and straight to another person's table-- a waffle with banana and butterscotch. I ended up ordering one. One complaint though Red Mango, why did this take so long? My whole table was done eating their yogurt by the time it came out.

Uncle Cheffy is located at 2/F Eastwood Mall Veranda, Eastwood City, Libis. Call 383-7215 for reservations

I'm gonna try to make this blog even more fun to read by thinking of other sections that I will feature from time to time. If you have any suggestions, or anything in mind that you would be interested in reading about, please feel free to let me know!


  1. erica, the uncle cheffy's in eastwood has much better service than the one in burgos circle in fort. my friends and i reserved a function room for our christmas get together 2 weeks in advance only to be booted out and placed in the hallway because the "investors" wanted the room. boo!

    their food's pretty good, though. i love their brown rice pilaf! you should try it. :)

  2. Really? Ive never been to the one at Fort. This is my mom's go-to place so we end up here a lot. They have pretty good Sangria and Margaritas there too haha!