Actually not really. After these 2 relatively healthy starters, I gave my guests these burgers I've been experimenting on. Read on to see what was in them :)
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| I hate eggplant but I love Baba Ganoush- specially my version, which of course has the usual Gourmet Kitschen additions! |
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| Followed that started with a roasted tomato salad with basil and vintage cheddar |
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| Healthy part of the meal done. This first burger is an adobo chicken burger with adobo cream sauce, fried onion and basil. |
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| and this second one is a breaded adobo patty with garlic parmesan cream cheese and onion jam :) |
They all look so yum!!!
ReplyDeletecan we ask for your recipe of babaganoush and adobo cream?~ jackie :)
ReplyDeleteHey jackie! The baba ganoush recipe will be in one of GourmetKitschen TV's episodes! The Vegetarian episode! Sit tight!
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