Kitchen MIshaps and Victories, Restaurant Rants and Raves and a whole lotta wanderlust!

Sunday, January 9, 2011

Traveling Tummy: Bacco


Prosciutto

Taleggio, dried apricots, walnuts and honey

Italian Meatballs---SUPER spicy

Italian Rice Balls

:)

One of my favorite people in Sydney asked me to dinner a couple days before I left for Manila. We went to a Wine Bar named Bacco located on the top floor of QVB in the city. We ate good cheese and prosciutto and ordered way to much food and drank too much wine. It's about 30 minutes on the train for me to get home and I had to pee the whole way home. Haha. Worth it though. Good Times, Good Food, Really nice server--he let us stay until QVB was practically locking their doors.

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